Competitors should fulfil program requirements and offer their solutions in a creative and well thought-out manner that will correspond to the needs and objectives of preparation.

The Jury will evaluate Competition Solutions based on the following criteria:

• Spatial concept and architectural expression: a clear spatial concept, recognizable in the basic idea, a unique design solution of the square open space, harmonious integration into the immediate surrounding, affirmation of the site and overall contribution to the aesthetic and functional definition of the space.
• Function and organization of square open space: quality of organization of the square open space, contents distribution within the square, their interconnection and logical connection with contact areas. Functional solutions should provide unobstructed access for different user groups.
• Originality and innovation: application of unique and creative ideas that should improve traditional design of open space, using modern technologies and materials.
• Conformity with cultural heritage protection requirements: adherence and contribution to preservation of the protected Old Railway Station Building and integration of protection measures into a modern and innovative square design.
• Landscaping design: achieving maximum possible share of green spaces in direct contact with the soil, use of modern technical solutions in space greening, proper choice of planting material.
• Aesthetic contribution: creation of visually appealing and attractive look of the square that should contribute to creation of space identity, to be original and artistically inspired, shaping a recognizable and pleasant ambience.
• Cost-effectiveness of the solution during execution and exploitation: planned solutions should be economical and justified during exploitation and provide possibility of phased execution.
• Sustainability of solution in the context of environmental and energy efficiency: application of environmentally friendly materials and methods that reduce adverse environmental effect.